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When they are soft and pale gold, return the beef to the pan with 3 lightly crushed cloves of garlic, 2 bay leaves, 1 large sprig of thyme, a bottle of red Burgundy and 200ml of stock.
Season and add 4 crushed cloves of garlic and a handful of diced pancetta or chorizo.
I take some crushed cloves and good olive oil and let the lamb bask in this mixture for a couple of days.
Then I marinated the olives, combining them with olive oil, some crushed cloves of garlic, several sprigs of rosemary and, more for color then anything else, a few slivers of lemon peel.
Crushed cloves to vary the taste.
Add 1 or 2 crushed cloves of garlic.
Similar(52)
Quarter and shred a medium-sized cabbage, and put it, along with a peeled and crushed clove of garlic, in the pan you have just taken the meatballs out of (which will be thick with oil, dark juices and nubs of meat).
Serves 1 50ml garlic-infused Black Cow Vodka (1 lightly crushed clove in 1 bottle of vodka, infused for 2 hours) 20ml crab bisque (fish stock will work or better still clam juice) 10ml Fino sherry 10 ml lemon juice 15ml Dorsetshire sauce (Worcestershire will work, but reduce to 10ml) 5ml Tabasco chipotle sauce A pinch of salt Tomato juice 1 Build all ingredients over ice in a large glass.
tomato sauce. 1 crushed clove garlic.
Add (but do not crush) cloves, caraway, lemon juice, chili oil and black pepper to taste.
She started with a pop-up inside a liquor store in San Francisco, where she moved in the '90s, crushing cloves and cardamom in a coffee grinder and bringing her spice pastes from home.
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