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Bangkok photographer Chompoo Baritone decided to address this in a new series of photos, imagining what might be going on outside of the crop zone.
In North China, Zhong et al. [43] suggested that the suitable residue N min was an advantage of N absorption and utilization by the successive crop; however, they further added that residue levels should not exceed 150 kg/ha in the winter wheat summer maize rotation crop zone with high-yield and environmental protection.
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The risk of introducing such strains to new crop zones could be economically devastating.
We apply the approach in a case study of a 4500 ha rainfed farm, located in the low-rainfall cropping zone of the Western Australian grainbelt.
Dual-purpose use of cereals and canola (Brassica napus) for forage during the vegetative stage while still harvesting for grain is now practiced throughout southern Australia's cropping zone.
Agro-ecological zones were the single, transitional and double cropping zones.
Drift was reduced by increasing the size of the droplets produced particularly close to the cropping zones.
This tropical ant species was found to be common and abundant in agroecosystems, with a high nest density and preference for the central, crop-growing zone of annual cropping systems.
Groundwater ET is plant root uptake (trees and shrubs) from soil and rock layers below the crop root zone or water loss that occurs as the water from the shallow aquifer re-enters the soil zone.
Preferential flow allows agricultural chemicals to rapidly move past crop root zone to subsoil, potentially contaminating groundwater.
A salinity problem exists if salt accumulates in the crop root zone to a concentration that causes a loss in yield.
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