WHAT WE LIKE Crispy tofu, lobster mac and cheese, four-onion soup, zucchini fries; penne pomodoro, lobster risotto, rib-eye in cabernet demi-glace, lamb Wellington; panna cotta, crème brûlée.
Or the halusky ($7), a traditional Slovak dish, is just as straightforward and filling, a potato dumpling mac-and-cheese topped with crispy bacon chunks.
Additionally, the Pikey's mac and cheese or baked sweet potatoes with crispy sage and hazelnut praline are available a la carte, along with pumpkin pie with spiced cream.
The lightly breaded schnitzel is complemented by tart lingonberries and a sprout salad (16.80 euros), the pumpkin knödel are delightful dumplings accompanied by seared chard (12.80 euros), and the gooey homemade kasspatzen topped with crispy fried onions (8.80 euros) is a superior Bavarian version of mac and cheese.
When we make mac and cheese, we're shooting for homestyle, creamy, cheese-stringy, crispy-on-top macaroni and cheese.
"Lobster mac at 34, shepherd's pie at The Ivy, Dover sole at Scott's, crispy duck and watermelon salad at Le Caprice, to name a few.
Good Dog Bar Philadelphia, PA Under walls adorned with dog portraits, discerning Philly diners tear apart upscale takes on traditional comfort food like duck confit pot pie, and the high/low balancing act carries over into an entree-sized dish of mac & cheese that hides Gruyere, Gouda, and white cheddar under a bed of perfectly crispy corn flakes.
