My ideal is to pep up the heat and then eat it with refreshing ingredients, such as crisp, ice-cold lettuce, coriander sprigs and mint.
A stack of warm, pillowy, Turkish-style pita breads are provided for swabbing at the dips, which also include ezme, a fiery, concentrated paste of tomato and chili, and the carp-roe spread called tarama, whose saltiness is a perfect match for raki, the anise liqueur that Turks typically drink with meze, or a glass of crisp, ice-cold Turkish table white ($8).
Royal icing makes crisp icing borders.
Now the world's second most consumed oil after soy, it is found in cakes, biscuits and crisps, ice cream and instant noodles, toothpaste and detergents, and even in leather and metal industries.
Calorie-for-calorie, the SSB was expected to deliver the same amount of satiation as some solid snack foods (e.g., chocolate bar, muffin) and less satiation than others (e.g., crisps, ice cream).
The cinematography, often radiant, and as crisp as ice, is by Emmanuel Lubezki.
The pasta should be freshly drained and steaming hot, the cucumber dressing crisp and ice cold.
The air was cold and crisp, the ice on the ramp firm, and there was little wind.
For a taste that's truly "Alaska," try the warm berry crisp with ice cream sweetened with birch-tree syrup instead of sugar.
