Sentence examples for creating the characteristics of from inspiring English sources
Wingate taught his units to patrol aggressively and to initiate surprise attacks, and is credited with creating the characteristics of the Israeli army: innovation, aggressiveness, speed and surprise.
The subsequent release of inflammatory mediators within the arterial vessel wall can attract macrophages which then become multinucleated giant cells, creating the characteristic histology of this disease and also leading to an oligoclonal expansion of T-cells directed against antigens within or near the elastic lamina.
Abelisaurid skulls were also strengthened in many areas by bone mineralized out of the skin, creating the characteristic rough texture of the bones.
These molecules cause expansion and activation of cytotoxic T-cells and other inflammatory cells, creating the characteristic tissue damage of the liver, gut and skin seen in aGVHD (9).
By opening the way to higher buildings, the elevator played a decisive role in creating the characteristic urban geography of many modern cities, especially in the United States, and promises to fill an indispensable role in future city development.
As the cemento-enamel junction of the tooth curves apically from its more coronal interdental position, the gingival margin follows this curvature, creating the characteristic scalloping contour of healthy gingiva.
The outer curvature cells are typically oriented with their long axes perpendicular to the arterial venous axis, suggesting that cardiomyocyte elongation plays a substantial role in creating the characteristic convex shape of the outer curvature.
Convection currents created by the explosion suck dust and other ground materials up into the fireball, creating the characteristic mushroom-shaped cloud of an atomic explosion.
These ions emit radiation at various wavelengths, creating the characteristic colours (red or greenish blue) of the aurora.
In his music he created the characteristic style of the Burgundian composers that links late medieval music with the style of later Franco-Flemish composers of the Renaissance.
The carbon dioxide becomes trapped in the batter, and when heated the gas expands to create the characteristic texture of biscuits and breads.
