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Discover Ludwig"create a menu" is a perfectly grammatical and commonly used phrase in written English.
You can use this phrase to refer to designing and organizing a list of food or drink items for a restaurant, event, or gathering. For example, "The caterers will need to create a menu of dishes for the wedding reception."
Exact(36)
Two rival Japanese newspapers compete to create a menu that will capture the essence of the country's cuisine.
" First, at 8 o'clock, the three finalist chefs create a menu in 15 minutes from a "mystery basket" of ingredients.
Lately, when restaurateurs create a menu or settle on a design, they're considering the environment along with the cuisine.
In many ways, Heston is the perfect choice to create a menu for one of our intrepid space explorers.
They hired Marc Anthony Bynum, a consultant and chef, to create a menu of sandwiches, salads and smoothies that took inspiration from the company's restaurants.
His assignment was to create a menu of small plates, using flavors and ingredients from around the Mediterranean, and this he has done cleverly.
Similar(24)
At this restaurant owned by Erika Chou, the chef, Travis Post, has created a menu of small plates.
She is creating a menu of cheese and charcuterie plates, and melted cheese dishes like raclette.
The chef, Torsten Ziebold, has created a menu of 11 variations on the thinly pounded cutlet.
Instead, he has lavished attention on the Mondrian, where he has created a menu of sustainable seafood with bold pairings.
Most cooks, though, say they're less concerned with generating buzz than with creating a menu that's entirely theirs.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com