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When she finished the list, she laughed and said, "How good is that!" Alford, meanwhile, had been rolling cracker dough with a French pin — a long, narrow, walnut cylinder that he had dug out of a drawer full of flatbread stamps and rolling pins, many of them tin chapati pins that they bought in India in 2004, researching "Mangoes & Curry Leaves".
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(Defrost it overnight in the refrigerator before rolling). The cut-cracker dough needs to be refrigerated for 20 minutes.
Add one coat of the crackers dough.
Pancake and hot chocolate mixes, crackers, pizza dough and French fries are examples of foods that commonly contain trans fats.
Trans fats lurk in cookies, crackers, pizza dough, fried foods, donuts... hell, let's just say if it tastes great and you feel guilty eating it, it could have trans fat written all over it (in grease pen, natch).
For neat crackers, score the dough into grids.
White spelt flour is particularly useful when making pizza or pasta dough, crackers and pâte brise.
Serve hot in a bowl, and enjoy with your choice of toast, crackers or hard-dough bread (all optional).
Adding cracker crumbs to new dough increases the cookie's density and helps them stay crisp much longer.
You can also use the cheese and vegemite combination on crackers, baked in bread dough or scone dough or served with crumpets or savoury muffins.
It's more like a cracker or flatbread, and the dough is a little more complicated than the one used to make tortillas.
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