Sentence examples for could be utilized effectively from inspiring English sources

MIMO technologies at the physical layer have been widely studied and applied in ad hoc networks; however, the advantages of MIMO, such as flexibility and network throughput improvement, could be utilized effectively only by designing appropriate upper-layer protocols.

Second, as informants across sites are noted, a detailed workflow analysis and redesign were critical in order to ensure that the EHR could be utilized effectively; without this detailed process, organizations reportedly risked transferring bad practices from the paper environment into the electronic world and missed opportunities which the EHR provides to improve practice.

That is to say, only after incorporating the polymer into the space of the structure could the scattering light be utilized effectively.

How can data about student resistance in the classroom be utilized effectively?

Also, it can be utilized effectively as a component of systems for reconstructing gene regulatory networks.

In a flexible deformity, the two-level derotation device can be utilized effectively.

Chemical product formulation in industrial research and development is an area where the analysis of mixture data could be utilized more effectively.

Most typical saccharides could be utilized more effectively by C. difficile than by C. sordellii, yet saccharides that have been modified for incorporation into nucleic acids or phosphorylated for entering in metabolic pathways can be more easily utilized by C. sordellii.

With the analysis of different evolution and learning strategies, particle swarm optimization algorithm could be utilized on solving more real-world application problems effectively, and the strength and limitation of various PSO algorithms could be revealed.

A study by Mei et al. (2010) showed that a G5-PAMAM dendrimer could be utilized to deliver a miR-21 inhibitor and taxol simultaneously to effectively reduce tumor growth and invasiveness.

Protein and gelatin hydrolysates have been shown to effectively inhibit lipid peroxidation in meat products [ 44], suggesting that food proteins could be utilized to develop specific hydrolysates as natural antioxidants for improving shelf-life of lipid-rich food products.