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The hard-fought and politically messy agreement — sealed, appropriately, over lunch — allows all 27 European Union nations to cut taxes on the cost of dining out, as well as on an array of other services.
Under this model, also called "all-in," tipping is eliminated and the entire cost of dining (rent, labor, food, etc). is folded into the menu price.
For restaurants to pay servers a similar wage, they would have to guarantee hours and pay them a much higher rate than they do, which customers would invariably see reflected in the cost of dining; you'd still pay the same amount or possibly higher, but you wouldn't see if directly coming out of your wallet in the same way.
The reasons the opposition gave against tipping then are remarkably similar to the reasons in opposition to tipping now: that it creates or exacerbates the class divide between tipper and tippee; that it allows employers to shift part of its wage burden to customers; that it hides the real cost of dining.
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With Next, he intends to strip away those and other hidden costs of dining out.
Long-suffering fans -- some of whom have smuggled in peanut butter and jelly sandwiches to temper the cost and agita of dining at the Garden, are about to enter a new era.
It is a meal that will cost a fraction of dining out at a Mexican restaurant.
Yet the cost of restaurant dining can shrink your budget as quickly as it increases your waist size.
For many reasons, we seem unable to accept that the bill at the end of the meal reflects the true and total cost of our dining experience — which includes not only the rising cost of labor, but the rising costs of food and Los Angeles real estate.
Keep in mind that certain items, including alcoholic beverages, are not included in the cost of any dining plan that you purchase.
Airport lounges and, in a huge annoyance, the Wi-Fi cost a fee, and there's a distinct lack of dining options during off-hours.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com