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Those correlations are all positive.
(Causes and correlations are frequently confused.
Correlations are established.
Positive correlations are indicated in blue and negative correlations are indicated in red.
Clinico-anatomical correlations are poor.
Genotype/phenotype correlations are imperfect.
Afterwards, these correlations are discussed.
Other significant correlations are reported in Table 5.
The specific correlations are shown in Supplementary Fig. S4.
Moreover, strong spurious Fourier-space correlations are revealed by FRC.
Correlations are shown between the carbohydrate intake and glycogen levels.
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