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Dry weight basis values; the value once corrected for moisture content.
Half-lives can be corrected for moisture content of soils by the methods proposed by FOCUS [60].
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Grain yield was corrected for 13% moisture content after determining humidity level with a grain moisture tester.
The TGW and yield per plant were corrected for 12% grain moisture content.
Each rice flour (3.50 ± 0.01 g, based on 12% moisture) was added to 25.0 ± 0.1 g of water (adjusted to correct for sample moisture content) in a new test canister.
The 1,000-grain 1,000-grainthe yield per plant weightorrected for the 12% grand moisthee content.
The brown rice yield was corrected for the 15% grain moisture content.
The field moisture content of fresh soil was determined by gravimetric method and bulk density was determined by core method (dividing the oven dried mass of soil by the volume of the sample) (Maiti 2013) and corrected for gravel content.
and corrected for instrument responses.
Values were corrected for recovery.
Moisture content of harvested commercial product varies in other species [ 91- 93] and where this is the case, most suggest that it should be corrected for.
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