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corn syrup
noun
A sticky sweet liquid, consisting of sugars dissolved in water, produced from corn (maize). Used as a sweetener in cooking, especially in commercial kitchens but also in candy making.
Exact(60)
(Actually, it's corn syrup).
High-fructose corn syrup.
1 teaspoon light corn syrup.
Corn syrup is straight glucose.
§ 184.1866 High fructose corn syrup.
The best thing is Karo corn syrup.
"High fructose corn syrup," he said.
Sweeteners: High-fructose corn syrup, honey.
"High fructose corn syrup, colourants, preservatives.
Corn syrup is sold commercially as either light or dark corn syrup.
Corn syrup and high-fructose corn syrup have become nutritional boogeymen in recent years.
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