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7. Cool blend of djembe, conga, ngoma, & claps.
Once cool, blend in a small liquidiser, Nutribullet or food processor then stir into the mayo.
Or try tzatziki, a cool blend of yogurt, cucumber, garlic and dill.
Under wild domes of hair, the models came out in leopard-print corduroy car coats, jersey minijumpers with porthole pockets, and pants that were a cool blend of peddle-pushers and sweats.
"It's a cool blend of different aspects of Tokyo because it's one stop from Shibuya, where you'd be in the heart of the city, and then there's also the side that's a lot mellower because you have a canal running through it".
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The quartet, which also bills itself as RAAQ, is Mr. Abbasi's chamber-jazz ensemble, partly a showcase for the medium-cool blend of acoustic guitar and vibraphone.
When cooled, blend them in a food processor or chop with a knife into coarse crumbs.
The similarly cooled blend of APS/CPEG exhibits a weak scattering maximum, and its position is nearly identical to that of pure CPEG.
Once completely cooled, blend to a fine crumb in a food processor.
Once cooled, blend or process the sauce into a smooth puree.
Adding foods such as fennel, cinnamon, ginger and cayenne not only balances cooling blends but also gives smoothies a nice kick, stimulates the lymphatic system and can help detoxify.
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