Sentence examples for cooking conditions from inspiring English sources
Whereas middle class families, living in comfortable houses with access to water, electricity and a reasonable disposable income, generally have good cooking conditions and the ability to cook using better fuels in well ventilated, designated areas.
A second-order polynomial model was used for plotting response surfaces and for determining optimum cooking conditions.
In this regard, optimization of cooking conditions considering the retained saponin amounts is recommended, especially for designing new functional foods.
They also conducted field-based kitchen performance tests (KPTs), which yield daily per capita fuel consumption in real cooking conditions.
Both can be used with metal forks, spoons and spatulas, and are guaranteed to be nonstick for life under specified cooking conditions.
It is, of course, a given that recipes will always need tweaking to account for different cooking conditions and personal tastes.
Its SelfCookingCenter 5 Senses line debuted in 2014 -- offering, among other features, sophisticated controls and sensors for adjusting and monitoring cooking cabinet conditions; recognizing the size and load quantity of the food; and implementing customized chef specifications such as browning.
Pereira-Lima et al. (176) performed a similar study on the flavor of beef stock, comparing the sensory results with chemical data (amino acids, free fatty acids, and the dipeptides carnosine and anserine) on stocks cooked at various conditions (cooking temperature and time).
Aleinikoff says designers mistakenly think they can come up with a one-size-fits-all approach, failing to understand the cultural complexity of cooking or the conditions in which the stoves are used.
Agro-ecology, season, purpose of fire events, frequency of fire activities, frequency of cooking and physical conditions of housing are predictors of NO2 concentration.
These pools of fat result from the disruption of fat globules and their subsequent coalescence due to high temperature cooking, mechanical stretching conditions during manufacturing and ripening.
