Your English writing platform
Discover LudwigSuggestions(5)
Exact(1)
Elizabeth Frink's Roast Lemon Chicken (Adapted from "The Artists' and Writers' Cookbook") 1 3-pound chicken 1/2 teaspoon salt 1/4 teaspoon pepper 2 lemons 6 cloves garlic, peeled 2 tablespoons butter 2 tablespoons olive oil 1 tablespoon coarsely chopped fresh parsley.
Similar(55)
Her cookbook '30 Ingredients' is out now.
Ollie Dabbous's new cookbook (£50, Bloomsbury), meanwhile, recommends barbecued pork with savoury acorn praline.
The best dishes have been compiled in a new book, "The Food52 Cookbook: 140 Winning Recipes From Exceptional Home Cooks".
So was Nigel Slater, and so, it seemed, was Nina Planck, whose "The Real Food Cookbook" (2014) I purchased next.
A Feast of Ice and Fire: The Official Companion Cookbook, £17 7. Game of Thrones King's Landing Travel Print, £7 8. Game of Thrones Stark Direwolves Cufflinks, £19.
From Mark Bittman, who writes the weekly Minimalist column, there's THE FOOD MATTERS COOKBOOK: 500 Revolutionary Recipes for Better Living (Simon & Schuster, $35).
In "Gourmet of the Delta," a cookbook put together by the region's Episcopal churchwomen, there are 70 salad recipes, and 51 of them contain gelatin; in the "Memphis Cookbook," 23 of the 33 salads are congealed.
Shuchi Mittal Naidoo, who hosted the event I attended, is the author of the cookbook 29.
From Biker Billy's Hog Wild on a Harley Cookbook: 200 Fiercely Flavorful Recipes to Kick-Start Your Home Cooking from Harley Riders Across the USA.
He was the recipient of the 2000 James Beard/American Express award for "Best Chef: Northwest/Hawaii" for his first cookbook, The Herbfarm Cookbook; 200 Herb-Inspired Recipes Plus a Complete Guide to Growing, Handling, and Cooking with Fresh Herbs (Scribner).
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com