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Grain softness protein (GSP) and puroindoline are two important proteins controlling wheat flour hardness [ 60].
Chemosynthetic fungicides play an important role in controlling wheat powdery mildew in China in the recent years.
This set of molecular tools enables an in-depth phenotypic analysis of Z. tritici mutant strains thereby supporting new strategies towards the goal of controlling wheat against Z. tritici.
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These results indicate the potential for using grazing sheep to control wheat stem sawfly infestations in cereal grain production systems.
The government controls rice crop (i.e., (mathbf{x_1})) in the first level and the manager controls wheat crop (i.e., (mathbf{x_2})) in the second level.
Nevertheless, the present study laid the foundation for using endophytic bacteria to control wheat powdery mildew.
Transgenic wheat showed a significant reduction of disease incidence caused by F. graminearum compared to control wheat plants.
However, further research is required to determine the mechanisms by which these genes control wheat stamen and pistil development.
Applications of fertilisers and crop protection chemicals were appropriate for the different crops, and included, where necessary and where possible, herbicides to control wheat volunteers (except in plots of winter wheat).
No significant differences for demographic, clinical and laboratory parameters at baseline, between subjects randomized to consume either Kamut or control wheat products as the first intervention, were reported (data not shown).
Ploughing did not completely prevent the growth of naturally occurring volunteers in Experiment 3 so herbicide sprays (cycloxydim at 140 g in 220 L water ha−1) to control wheat seedlings were applied to the 'none' treatment on 28 September.
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