Sentence examples for control was characterised from inspiring English sources

However, achieving control was characterised as a "battle" that took time, since changes in patients' pain over the illness trajectory meant ongoing modifications to medications.

The photosynthetic response curve (PRC) of the control was characterised by an increase in oxygen evolution according to the increase in PFD up to 612 μmol m-2 s-1 (the highest PFD-value used in the experiments) and a decrease in oxygen evolution due to the inhibition of photosynthesis when PFD became constant (612 μmol m-2 s-1, Fig. 1a).

The proposed technical approach for process control is characterised by a 'chemistry based' feedback system with in-situ optical data as input information.

Unstable ventilatory control is characterised by high loop gain (LG), and likely contributes to cyclical airway obstruction by promoting airway collapse during periods of low ventilatory drive.

The presence of the edible films impacted significantly (p < 0.001) most of the colour characteristics of the bread crusts (L*, a* and Δ Ε*), with the control being characterised as having the highest luminosity and lowest red colour component of the hue, as reflected by a* values.

Cases and controls were characterised by refusal rates of 12.3 and 31%, respectively.

Each morphology subgroup compared with the age-matched and sex-matched control population was characterised by indicators of diastolic dysfunction of similar degree.

While control P2 was characterised by distinct organelles (Fig. 2a,b), fragmented membranes were observed in the BCD microsomal fraction (Fig. 8a,b), suggesting that sterol depletion induces organelle fragility.

On the other hand, comparison with medical controls whose occupational exposure was characterised by contact with patients failed to confirm an increased risk for gastroenterological personnel.

This was characterised by central control, loss of autonomy, micromanagement and a sense of disempowerment among those who were in contact with patients.

By comparison with the Control regime, the Retard (RET) programme was characterised by diets with a higher level of protein and lower level of oil for a given fish size.