Your English writing platform
Discover LudwigExact(16)
Computations are presented for the shape distributions of the crystal population emerging from a steady-state continuous crystallizer for two cases: (1) feed without crystals including nucleation for the formation of new crystals, and (2) feed with seed crystals of known shape, with suppressed nucleation.
Pergamon Press, Oxford) and the IEM (Interaction by Exchange with the Mean) model are extended to a process involving the elementary chemical reaction between two reactant species and subsequent crystallization of product in a continuous crystallizer with premixed feeds at the entry.
We conclude that nucleation of lysozyme crystals at high supersaturation levels (S = 10) was achieved in our continuous crystallizer.
The methodology is illustrated using a continuous crystallizer.
The results are illustrated using a simulated model of a non-isothermal continuous crystallizer.
Continuous crystallizer design is highly developed using the population balance approach.
Similar(44)
Many efforts have been made to improve the continuous crystallization, either by designing novel continuous crystallizers or by proposing improved design and operation of conventional continuous crystallizers.
Plug Flow Crystallizers (PFCs) are one of the most widely employed forms of continuous crystallizers.
Continuous crystallizers are known to exhibit sustained oscillations in solute concentration and size distribution.
A recently developed approach that addresses the economically optimal design under uncertainty is adopted to the design of continuous crystallizers.
A semi-continuous crystallizer configuration that combines continuous seeding using a dual impinging jet with growth rate control in a stirred tank was experimentally demonstrated for the manufacture of l-asparagine monohydrate (LAM) crystals with the objective of obtaining a target flattop size distribution.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com