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Exact(11)
Addition of AOX decreased both plasma nonesterified fatty acids and hydrogen peroxide contents and increased total antioxidant capacity across the fatty acid types.
The recommended supplementation level of hesperetin and naringenin is 2 g/kg of the basal diet for reduced serum and yolk cholesterols contents and increased antioxidant capacity.
Depletion of the NCKX3 gene in a KO mouse model showed loss of bone mineral contents and increased plasma parathyroid hormone, suggesting that NCKX3 may play a role in regulating calcium homeostasis.
Cadmium intoxication also decreased the cardiac glutathione (GSH) and total thiols contents and increased the levels of oxidized glutathione (GSSG), lipid peroxidation end products, protein carbonyl content and the extent of DNA fragmentation.
Sulfolobus encodes a single-Xer homologue and its deletion gave rise to cells with aberrant DNA contents and increased volumes.
The mechanisms underlying the association between the presence of soluble contents and increased IOP remain under debate.
Similar(49)
However, these imaging findings are non-specific indicators of increased free water content and increased vascularization, respectively [ 8, 9].
Results showed long-term monoculture decreased soil pH and organic matter content and increased soil EC.
Also, YG tended to increase milk protein content and increased milk protein yield compared to HPO.
Chinese low activation martensitic steel (CLAM) has been designed with decreased W content and increased Ta content to improve performance.
Castor oil supplementation reduced the fat content and increased the lactose and density of milk.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com