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Other types of food ingredients such as dietary fibres are also used to reduce sugar content or energy in foods.
Without knowing the exact kind of fast-food consumed, we can make no assessment of the nutritional content or energy density of the food in question.
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No evidence existed that supplementation of HGF and UFCPGF affected dry matter intake, milk fat content, milk protein content, or energy-corrected milk yield, but UFCPGF marginally decreased milk yield compared with HGF.
Winds have various aspects, an important one being its velocity; another the density of the gas involved; another is the energy content or wind energy of a wind.
Battery operations typically lead to a change of battery's electric charge or energy content.
Appetite feelings were generally lower after the preload conditions compared to the no load condition (P<0.05), but there were no significant effects of the macronutrient or energy content of the preloads on appetite feelings.
This means that the biotic input is considered using the weight of the harvested good at the time of harvest, and not only considering dry matter or energy content, for example.
Brazilian biotechnologies include the development of sugarcane varieties that have a larger sugar or energy content, one of the main drivers for high yields of ethanol per unit of planted area.
If the step applies to all co-products, they share the burden based on mass or energy content.
The presence of multiple items in a meal may lead consumers to rely on total volume or other dimensional aspects of the meal rather than food type or energy content (Geier & Rozin, 2009).
Where ethanol is priced as a function of volume (E5) or energy content (E85) (see Table 8), returns-to-scale arising from increased capacity are not sufficient to make the supply-chain profitable.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com