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The rise of "sponsored content" has led to confusion and controversy, for example when the Atlantic (for which I've written) ran, then pulled, a paid advertorial from the Church of Scientology.
Social networks now provide easy and convenient ways for industry members to find each other and network, and the proliferation of online content has led to vast and often free access to the types of information, insights, and training that professionals used to be able to access only through association membership and industry conferences.
Even though the increase in yttria content has led to an inhomogeneous and larger particle size, the samples have achieved relative density close to the theoretical density with relatively lesser shrinkage/densification.
Co-founder Adam - not his real name - believes endless scrolling through digital content has led to a "problem in holding politicians to account - they get away with saying things".
A rise of user-generated content has led to some serious advertising dollars for websites such as YouTube and Vimeo.
Although it is likely that high repeat content has led to errors in the genomic and BAC assembly, the existence of repeat sequences is characteristic of breakpoint regions (Fig. 5).
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Their reasons are mainly economic -- poor management and dull content have led to smaller audiences, less advertising and therefore reduced income, making the stations less financially viable.
Deepening pension liabilities and rocketing premiums to secure TV content have led to the share price stagnating over the past 12 months and have seen downgrades creeping in from City analysts.
These findings suggest that differences in cellular constituents and nutrient content have led to the differences in autophagy that allow for the specific mechanisms of degradation and nutrient remobilization in senescing leaves and petals.
However, diffusion limitations with these two substrates, especially for the higher vanadyl contents have led to the design of different mixed redox and acid solid catalysts.
In particular, the carbohydrate and protein contents have led to the production of nutraceutical tablets, teas, and noodles among other products (Liu and Chen 2014).
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com