Sentence examples for content and preparation from inspiring English sources

The authors alone are responsible for the content and preparation of this manuscript.

The effect of phosphorus content and preparation methods is studied in this present investigation.

Tan et al. (2014) report that assessment, curriculum content, and preparation made up 35.8% of all the perceived difficulties in inquiry practices.

Their phase separation behavior has been investigated by morphological and viscoelastic analyses as a function of HOBC content and preparation conditions.

The maximal nuclear polarization and the time necessary to reach it strongly depend on sample content and preparation.

All authors have contributed significantly to critical revision of article for important intellectual content and preparation of the final manuscript submitted for publication.

The draft does not sum up the instances of cancer resulting from the exposure, although a senior government official familiar with its contents and preparation said in an interview that "my guess, we could be talking about hundreds of cases, in a population of hundreds of thousands".

Situational factors can vary but commonly include class size and room layout, perceived student resistance to change, expectations of content coverage, and preparation time (Henderson and Dancy 2007).

GlobalFoodExchange.com (Private) www.globalfoodexchange.com CHIEF EXECUTIVES: Mark Moore DESCRIPTION: Dealing in meat, poultry, seafood, fruit and vegetables, GlobalFoodExchange.com offers buyers or sellers private exchanges within which they can request prices and negotiate details like fat content, packaging and preparation.

GlobalFoodExchange.com(Private) www.globalfoodexchange.com CHIEF EXECUTIVE: Mark Moore MODEL: Marketplace DESCRIPTION: Dealing in meat, poultry, seafood, fruit and vegetables, GlobalFoodExchange.com offers buyers or sellers private exchanges within which they can request prices and negotiate details like fat content, packaging and preparation.

The food and beverage items on the FFQ were aggregated into 71 groups on the basis of nutrient content, cooking and preparation methods, and consistency with other studies of dietary patterns and type 2 diabetes (7, 8).