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How they help: these European cousins of American blueberries contain anthocyanin antioxidants which strengthen the blood vessels supplying the retina in the eye.
Cells within the EPCD and LPCD stages do not contain anthocyanin.
NPCD stage cells (right) do not undergo PCD during leaf morphogenesis and contain anthocyanin pigmentation in the mesophyll.
Although EPCD cells, which contain anthocyanin, are similar in appearance to NPCD cells, NPCD stage cells differ in that they do not undergo PCD during perforation formation.
A considerable level of PpMYB10.2 expression was detected in peach leaves that do not contain anthocyanin, and high expression of PpMYB10.2 was not also consistent with the anthocyanin content of flowers of 'Mochizuki' and 'Akatsuki' (Fig. 6).
Cabbage leaves contain anthocyanin.
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Species that possess betalains never contain anthocyanins and vice versa.
Blue and purple fruits and vegetables contain anthocyanins, which have been shown to help fight some cancers and are helpful in anti-aging and memory function.
Red fruits and vegetables contain anthocyanins and lycopene, which can help keep the heart healthy, maintain better memory function and lower the risk for some cancers.
The study in Arthritis & Rheumatism said cherries contain anthocyanins, antioxidants which contain anti-inflammatory properties.
When developing indices for nondestructive chlorophyll estimation, spectral bands at around 550 nm are not recommended for leaves which contain anthocyanins (Gitelson et al., 2003).
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