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Most water-related conflicts around the world actually arise at the consumption phase.
For the recombinant strains a glucose consumption phase preceded the xylose consumption phase.
In both effluents, biomass and ethanol production occurred predominantly during the glucose consumption phase, whereas xylitol and glycerol formation were predominant in the xylose consumption phase.
During the glucose consumption phase, the overexpression of YAP1 was shown to be relevant for inhibitor conversion, even in a robust genetic background.
The xylose concentration was increased from 10 g.L−1 to 20 g.L−1 to allow a longer period for analysis of the xylose consumption phase.
The production and accumulation of PHB coincided with the depletion of glucose and the increase in ethanol concentration during the glucose consumption phase.
Preference for sexually receptive females increased with sexual experience in both adolescent and adult rats, regardless of treatment during the forced consumption phase.
The cognitive loop not only allows the tool to improve its network planning models, the feedback about the actual path loss values also allows a further optimization of the global energy consumption (phase 4 in Table 1).
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Its rationale is the extension of the polluter-pays principle to the post-consumption phase.
Testing sessions for the female participants, who were using monophasic oral contraceptives, took place during the active pill-consumption phase.
Nevertheless, the maximal D-xylose consumption rate within the co-consumption phase was decreased in the presence of maltose by about 30% (0.50 g/h w/o maltose; 0.35 g/h with maltose) and the maximal L-arabinose consumption rate was decreased by about 20% (0.77 g/h w/o maltose; 0.62 g/h with maltose).
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