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Amid displays of the Algarve's cornucopia — baskets of dried carob, sacks of sea salt, bottles of olive oil, tins of tuna, piles of figs — information stenciled on the walls imparted intriguing facts ("Portugal is the third-largest consumer of fish in the world, immediately after Japan and Iceland").
The bioaccumulation model predictions are protective for human consumer of fish and are efficient for use in risk assessment.
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Brunei is among the largest consumers of fish per capita in the world.
It urges readers to be responsible consumers of fish and avoid threatened species.
There was decent sushi (Spaniards are Europe's top consumers of fish), Argentine steaks and some Mexican cantinas for birthday parties and boozy celebrations.
The local Cantonese are perhaps the most enthusiastic consumers of fish anywhere in the world.
With regard to the TDI of 150 μg/kg BW/day [15] and assuming the consumption of fish on a regular basis, the PFC concentrations in 33 of the 112 fish examined represent a potential health risk to heavy consumers of fish [27].
What sparce data exist on omega-3 fatty-acid levels in consumers of fish from the Great Lakes-St.
Significant groups of people, particularly frequent consumers of fish, have body burdens of total mercury that already exceed safe levels [ 131– 131].
The results of Golding et al. (2013) are not generalizable to the frequent consumers of fish who are most vulnerable to methylmercury exposure from fish during pregnancy.
Biomonitor additional populations with specific potential occupational, dietary, or consumer exposures to PFOS and related materials; e.g., high consumers of fish (Falandysz et al. 2006), workers with downstream exposure to POSF-based products, and consumers of POSF-based products.
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CEO of Professional Science Editing for Scientists @ prosciediting.com