Sentence examples for consume maize from inspiring English sources

77 Similarly, differences between South African school-age children in urban and rural areas highlighted that those in rural contexts were more likely to consume maize porridge, and in larger quantities, than children in urban settings.

For the 900 million people that consume maize and maize-based products as their main staple food, it is crucial that the scientists, program implementers, and policy makers understand and intervene in the barriers that prevent access to fortified maize flour and corn meal.

Thirty four (83%%) consumed maize flour with detectable fumonisins levels that ranged from 63 to 2284 mg/kg, and resulted in respective exposure range of 0.19 26.37 mg/kg BW/day.

A study by Kimanya et al. (2014) reported that in Rombo District, North Eastern Tanzania, thirteen (32%%) of the 41 children consumed maize flour with detectable aflatoxin levels that ranged from 0.11 to 386 mg/kg), resulting in exposures that ranged from 1 to786 ng/kg bw/day.

In terms of the major dietary sources of aflatoxin during the period of the study, most of the children (> 80%) in all four villages had consumed maize (including in weaning foods) daily in the 3 days before recruitment in February, and this pattern was maintained in the latter two surveys.

For example, raccoons might consume corn (maize) planted in a field, or they might catch and eat rodents that rely on corn as a food source.

60 Even though such ideas may serve as encouragement to consume fortified maize flour, it is unethical not to prevent this misbelief from spreading.

We did find an increased risk of high titers among those who consumed traditional maize and sorghum beers with increased risk for those consuming maize beer more than once a week (OR = 5.10, 95%CI 1.64 15.87) and for those consuming most days (OR = 3.07, 95%CI 1.19 7.90; p-trend = 0.002).

However, provitamin A usually constitutes only 10 to 20% of the total carotenoids in maize kernel, and the commonly cultivated and consumed yellow maize cultivars have less than 2 μg g-1 DW provitamin A [ 14].

Maize supply in Ghana has steadily been increasing over the past few years with the average supply at 1.5 million MT. In the northern Ghana, millet and sorghum are the main cereals produced and consumed, but maize becomes the substitute when millet and sorghum are not available (MoFA 2011).

Open markets benefit the millions of poor Mexicans who are not farmers but consume lots of maize.