Sentence examples for consistent food from inspiring English sources

For those nearly 17 million children, school lunch may be the only consistent food nutrition they can count on.

Multiple system configurations, representative of different pathways for the delivery of consistent food products are evaluated, transforming a once linear product system into a circular design.

"People also need to be supported to undertake regular physical activity and supported to choose healthier foods, including through a clear and consistent food labelling system.

SeaWorld said its whales are much better cared for than in the wild with access to round-the-clock vets, consistent food supply and cleaner water than in the ocean.

I say that as someone who has loved it for a long time and wants to keep loving it but needs Luger to give me reasons: more consistent food than I've had there over the last few years, less dismissive service than I've encountered over the last few months.

Breast milk is commonly associated with a number of improvements in baby and maternal health; but its value (particularly in societies with access to clean water and a consistent food supply) has been passionately debated.' For research-reading parents, this is a classic case of "Wow, do we need more information," and that information is surprisingly hard to find and interpret.

These phenolic phytochemicals can be targeted for designing functional foods and in order to design consistent food-grade phytochemical profiles for safety and clinical relevancy, novel tissue culture and bioprocessing technologies have been developed.

Proponents will say that the consumer does, because we will get higher quality, more consistent foods from cloned animals.

(F ) Average of the mean lifespan responses across all food levels for each genotype reveals a consistent, food-independent baseline lifespan response.

Furthermore, the mean lifespan across all food levels were similar in all the genotypes tested, suggesting that mutations in tph-1 and daf-7 lowered the food-responsive component of longevity around a consistent, food-independent lifespan that may be specified by other environmental parameters such as temperature.

Furthermore these results suggest that evolutionary races can be won or lost by being a functional specialist (foraging from a consistent, single food source) or a functional generalist (foraging from a variable or diverse range of food sources).