Sentence examples for consider that improvements from inspiring English sources

We consider that improvements in academic infrastructure are sorely needed to facilitate cross-disciplinary translational studies that can someday connect what can be learned by using model organisms with real-time samples from patients.

The results obtained were: 8% of the groups considered that the computational support improves productivity between 21% and 50% (reduction of time by up to 50%, 466% consider that improvement to be between 51% and 89% (reduction of time by up to 89%) and 38% more than 90% (reduction of time by up to 90%).

Some authors consider that improvement of treatment compliance could yield the greatest gain both in cost effectiveness and efficiency.

We considered that improvement from continuing conservative treatment was unlikely and so we re-operated on the 23rd postoperative day.

Considering that improvement of complex traits such as n-butanol tolerance might require accumulation of much more adaptive mutations [ 31, 32], the pQ-lib carrying cells were transferred in each n-butanol concentrations for three times, upon full growth, before transferring to the next higher butanol concentration.

However, one should consider that HRQOL improvement was confined only to the responders and were not seen in patients who experienced progression of the disease.

At their core, 'situations' and CSH consider that problem definitions, proposals for improvement, and evaluations of outcomes depend on prior judgements about the relevant system.

In addition, their change of 2.0 points signifies a real improvement considering that effects greater than 0.8 (with a group size of n = 30) reputedly represent a significant improvement unrelated to chance fluctuations [ 43].

That would be a dramatic improvement, considering that Yahoo's revenue rose by 12percentt last year and is expected to grow at about the same pace this year.

This is a significant improvement, considering that captions were only present on 40percentt of hours streamed in June, and 60percentt in November.

Moreover, the optimal pH values for oxidation of VA (pH 1.6) and RB5 (pH 2.5) by the S168W variant (not by the S168W-environment variant) are lower than those found for P. ostreatus VP1 (pH 3.0), an interesting improvement considering that enzymatic ligninolysis is favored by acidic pH.