Sentence examples for consequently prices from inspiring English sources

Bear in mind, these are not ready-made gee-gaws designed for the tourist market, these are the real thing and consequently prices can be steep.

Consequently, prices have dropped to around $2 per pound.

Consequently, prices on low sulphur fuels are expected to increase drastically, providing a strong incentive to find alternative ways of complying with the legislation and improving the efficiency of machinery systems.

In contrast, Grossbard-Shechtman (1984) assumes that individuals keep control of their time and personal income whether married or not.3 Consequently, prices in marriage markets may explain in-marriage financial transfers from one spouse to the other.

Consequently, prices haven't fallen for the specialized voice board gear, the industry remains caught in a seam where most sellers of voice call gear offer a more-or-less proprietary solution (albeit now built on top of generic gear), and sales volumes haven't risen precipitously.

Consequently, prices will fall and thus the demand will rise.

The rate of information diffusion and, consequently, price discovery are conditional not only upon the design of the market microstructure but also the informational structure.

Creativity in fundraising among start-ups isn't surprising because more of them are staying private longer and, consequently, pricing themselves out of the range of one investor set after another, he said.

Tax increases and consequently price increases for tobacco products are addressed in article 6 of The World Health Organization (WHO) Framework Convention on Tobacco Control and are considered to be one of the best policies in reducing the demand for tobacco products [ 1].

Global economic growth is forecast to pick up this year and the dollar to head even lower; consequently, industrial prices are expected to hit a new peak, while $400 could become a floor for gold rather than a tough-to-maintain high.

The real problem lies with the professional chefs and famous cookbook authors and reviewers themselves, who have made their professions into "entertainment, spectacle, news, fashion, science," consequently raising prices and thereby prohibiting those who hate to cook (or who want a break from home cooking) from enjoying a "simple" meal in a nice restaurant.