Sentence examples for conditions of corn from inspiring English sources

Linear knife grid cutting energy requirements for both moisture conditions of corn stalks were much smaller than reported cutting energy requirements.

For similar pretreatment conditions of corn stover, Varga et al. found a 41.9% mass loss from the untreated dry corn stover to the pretreated solids and the composition of the pretreated material shifted in favour of a higher glucan content [ 37].

Water salinity can be hazard on crop production; however, there is little information on the interaction of irrigation and salinity conditions on corn (Zea Mays) growth and production.

Grain corn harvest creates a huge amount of by-products in the shape of corn stover.

Nevertheless, the oblast is highly developed agriculturally, dominated by the cultivation of wheat, corn (maize), and other grains; it is one of the few areas of Russia that provides adequate climatic conditions for corn.

The results showed that pretreatment with 0.25% acetic acid at 191 °C for 7.74 min was found to be the most optimal condition for pretreatment of corn stover under which the production of acids can reach the highest level.

This study was performed to determine the optimal conditions of yeast extract, corn steep liquor and glucose concentration for the growth and lactic acid production of Lactobacillus casei KH-1 and to assess the effect of these conditions using a response surface methodology.

Our objective was to determine the effect of alkali treatment conditions on oxidative gelling of corn bran AXs.

With this in mind, the scope of the present work is to investigate conditions for alkaline pre-extraction of corn stover coupled to an oxidative or alkali-only post-treatment.

For the life of us, we couldn't imagine a medical condition that requires a serving of corn.

The higher diversity was most likely due to the different ingredients of the DC diet sample, and the combination of corn and processing conditions might have resulted in a more versatile spectrum of fermentable substrates for various bacterial types [ 24].