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Conclusions: Breakfast led to beneficial alterations in the appetitive, hormonal, and neural signals that control food intake regulation.
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Conclusions: Eating breakfast was associated with higher MVPA on weekends.
Conclusions: Daily breakfast is causally linked to higher physical activity thermogenesis in lean adults, with greater overall dietary energy intake but no change in resting metabolism.
In conclusion, consuming breakfast before exercise decreased mental fatigue ratings following cognitive task completion and exercise reversed the detrimental effects of breakfast consumption on RVIP reaction time.
In conclusion, on weekends, eating breakfast is associated with higher MVPA.
In conclusion, young adults who reported eating breakfast everyday had a significantly lower risk of an array of metabolic outcomes relative to their peers who infrequently or never ate breakfast, independent of adiposity and the overall quality of the dietary pattern.
Yet last Monday, as I sat down to breakfast, I came to the frustrated conclusion that some would prefer that my hopes never be realized- in particular, those such as Republican presidential candidate Ben Carson.
In conclusion, the intake of a low-GI breakfast containing a modest amount (3 g) of [beta ]-glucan for 4 weeks allowed good glycemic control and induced low plasma cholesterol levels in men with type 2 diabetes.
In conclusion, we have analyzed the relationships among breakfast staple type, gray matter volume, and IQ in 290 healthy children.
In conclusion, our results suggest a role for breakfast and transport cost reimbursement to improve compliance.
Several conclusions can be drawn from our study: 1) breakfast seems to be the principal meal in France, i.e., the meal incurring the highest BG excursion.
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