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To conclude, the differential response of the investigated tritrophic food chain to different grassland management systems suggests that adverse effects of land use intensification on important soil processes such as atmospheric C-release could potentially be reduced by using management methods that preserve essential features of the belowground food web.
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Therefore, we conclude that the differential equation (3.19).
Moreover, by using Lemma 3, we conclude that the differential Equation (2.9) has a solution q z) ∈ H(U) with h(0) = q(0) = 1.
We can conclude that the differential equation (3.19), coupled with separated BCs, has at least one solution in (overline{B}_{R}) provided that (M_{1}+M_{2} le R^{1-lambda}).
Thus, from (2.1), we have R { h ( z ) + γ − p β − 1 } > 0 ( z ∈ U ), and by using Lemma 2, we conclude that the differential equation (2.10) has a solution q ∈ H ( U ) with q ( 0 ) = h ( 0 ) = 1.
Comparison of the amounts of the US11 and US2 proteins in the two cell types made the authors conclude that the differential effects of these two immunoevasins on the dendritic cells are not caused by the differences in their steady-state levels.
By comparing bacterial inoculum with the degree of arthritis severity, we can conclude that the differential arthritis severity was not associated with distinct bacterial concentrations.
We conclude that the differential photosynthetic light use efficiency of WT versus TAM-2 was not due to differences in NPQ activity.
The differential expression analysis of gene-expression profiles returns massive numbers of genes which makes it difficult to conclude that the differential expression of a particular gene has resulted from the disease/abnormality.
This leads us to conclude that the differential effect of the TGF-βs in the migration assay is due to differential interactions with other TGF-β binding proteins that might be present.
So far, we could not conclude that the differential expression patterns between superior and inferior spikelets determine the difference of grain qualities between the two types of grains in rice.
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