Sentence examples for conch meat from inspiring English sources

It is also the base for traditional lambi ($14), a sweet and briny stew of conch meat.

Almonds, bitter and gum-numbing fresh off the tree; rubbery conch meat barbecued in the shell; the sounds of morning in a different Port-au-Prince; the rasp singing calls of street merchants; the roosters; the dogs; the children; the transistor radios all coming to life while the air is still cool.

Although conch meat is used mainly for human consumption, it is also sometimes employed as fishing bait (usually the foot).

Queen conch meat continues to be available from other Caribbean countries, including Jamaica and Turks and Caicos, which operate well-managed queen conch fisheries.

Conch meat has been consumed for centuries and has traditionally been an important part of the diet in many islands in the West Indies and Southern Florida.

A gumbo with its fish, corn, celery and Cajun punch tasted like it does in the bayous, and the spicy Jamaican conch chowder loaded with tender meat and vegetables displayed an interesting interplay of spices.

But we can also see examples where competing demands have been reconciled, such as through well-regulated trade, under the CITES treaty, of wild animals and plants, such as in the wool of the vicuña, made into fine suits; meat of the queen conch, eaten as a delicacy; the skin of the alligator, made into watch straps; or the bark of the African cherry, turned into prostate medicine.

More weekend specials include coconut-enriched conch soup made with the mollusk's meat pounded to a forgiving tenderness.

Staple foods include grits, potatoes, bread, conch, fish, spiny lobster, chicken, and imported meats.

BEST DISHES -- Fried meat and vegetable sampler; pork grillot; conch stew; fried fish escovitch (Caribbean for escabeche); upside-down cake.

The clam pie and scungilli (conch) salad are two of the best offerings, but meat-lovers should try a pie with sausage.