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Regression analysis indicated that the optimal concentrations of these variables were determined as: glycerol 79.60 g/L, sodium glutamate 77.40 g/L, and skim milk 116.40 g/L.
Although plasma acetate clearance was accelerated by exercise, there did not appear to be an increased conversion of acetate to either β-hydroxybutyrate or triglyceride, as concentrations of these variables did not increase following acetate infusion in exercising horses.
The concentrations of these variables depend on diet and the environment and are thus subject to repeated dynamic changes.
However, high concentrations of these variables only lead to high biomass concentration.
However, as the curvature is significant, and the highest activity was observed at the central point, the best condition to achieve a high activity could be defined at middle concentrations of these variables (tryptone, glucose and kanamycin concentrations).
Similar(54)
A central composite design was employed to investigate the optimum concentration of these variables affecting amylase production.
Based on regression analysis of the experimental results from central composite design in response surface models, two second-order polynomial models adequately representing the relationship between these variables and EPS TEAC and yield were obtained, and the optimum concentration of these variables were determined and validated.
The concentrations of the variables used in the formulation of the tablets of bisoprolol fumarate were decided on the basis of trial batches and their evaluation.
Saturation curves were defined by assaying enzyme activity at different concentrations of the variable substrate or effector with saturating levels of the other components.
The response surface methodology (RSM) was then used to optimize the quantitative concentrations and levels of these variables.
The optimal concentration of the variables for maximum PYC production was evaluated using a five-level three-factor central composite design (CCD).
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