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Although a higher initial MO solution concentration negatively affected the MO removal performance, it could positively influence the energy yield.
Results showed that increasing salinity concentration negatively affected the expression of plant height, and biological and grain yields with different responses among the tested genotypes.
The work results suggest that CO2 at every tested concentration negatively influence the taste of spreadable cheese, while the best performances were recorded for samples packaged under 100% nitrogen that was able to control yeasts and moulds development.
Each concentration negatively affected bacterial growth so the lowest concentration was chosen for analyses.
The change in serum benzene concentration negatively correlated with age (p = 0.021, r = − 0.71) as seen in Figure 3.
Of note, however, serum IL-17 concentration negatively correlated with creatinine levels (r = -0.2836, P <0.0001) (data not shown).
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This is particularly concerning as inhalation of solvents at extremely high vapor concentrations negatively impacts the nervous system and behavior, and these effects may be magnified when misuse occurs during adolescence due to the profound behavioral, cognitive, and neural development that occurs during this stage in life.
The presence of free ammonia is also an important parameter influencing the quality of the river and in high concentrations negatively impacts the river quality.
Furthermore, cultivations employing 80 g/L glucose should also be expected to yield low Surfactin concentrations as excess glucose concentrations negatively affect the growth behavior of B. subtilis (Dauner et al. 2001).
Reduced pH and resulting low carbonate ion (CO32−) concentrations negatively affect coral calcification, as shown in the context of ocean acidification [15] and can lead to dissolution of the CaCO3 coral skeleton and reef substratum.
More importantly, its concentrations negatively correlated with plasma concentrations of TNF and IL-1β [ 77].
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