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New Jersey bears have a more concentrated forage of acorns, hazelnuts, beechnuts, and so forth — foods that build fat.
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We expected that if voles perceive shrews as a risk for their offspring, they would (i) use the stations more intensively than without shrews, because they represent a valuable and predictable food source near the nest, (ii) concentrate foraging activities on stations near the nest to stay close to the offspring, and (iii) maximize time in the nest to successfully defend the young.
Fermentors were fed once daily (40 g of dry matter; 50 50 concentrate:forage diet).
In dairy cows, the 70 30 concentrate:forage ration decreased feed intake 5%, milk fat percentage 7%, and milk fat yield 8% compared with a 50 50 concentrate:forage ration but did not affect milk yield.
Diets were fed ad libitum as a total mixed rations with a concentrate:forage ratio of 60 40.
In 2 preliminary experiments, the effects of a 70 30 concentrate:forage ration on ruminal pH and lactation were evaluated.
Diets were fed for ad libitum intake as a TMR with a concentrate:forage ratio of 61 39.
Five different HGT diets were used (concentrate:forage proportions (C F) – 10 90, 30:70, 50 50, 70 30, 90:10), and donor animals were fed diets with the respective ratio.
The basal ration comprised 1 kg DM per day of a 40 60 (DM) concentrate:forage mix fed in two equal meals.
Early lactating dairy cattle were offered the 70 30 concentrate:forage ration with 0 or 0.75 g/d of acarbose added in a crossover design in 2 experiments.
The effect of concentrate:forage ratio in the diet and milking frequency on performance was investigated in a 2×2 factorial block design comprising 40 Danish Holstein dairy cows from parturition to week 16 of lactation.
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