The phrase "conceived and made" is grammatically correct and can be used in written English.
You can use it to describe the process of creating something, for example: "The new product was conceived and made by the talented team of designers." In this sentence, the phrase "conceived and made" means that the team came up with the idea for the product and then actually produced it. Another example: "The film was conceived and made over the span of two years." Here, the phrase indicates that the idea for the film was developed and then the actual production took place over a period of two years.
Jules Stein pronounced it "one of the greatest deals Lew ever conceived and made for M.C.A".
In this case the trip is fairly demanding but one I suspect that audiences with even a casual interest in how art is conceived and made will enjoy.
For centuries, objects were conceived and made by the same artisans, but those processes were separated when production was mechanized during the Industrial Revolution.
These approaches are particularly valuable when an exhibition deals, as this one does, with a non-elite, popular art conceived and made as an organic extension of everyday life.
Cunningham, 70, wanted to revive the fabled Cunningham brand of racecars that his father had conceived and made into a dominant player in racing in the 1950s.
He attempts to convey the cultural aspects of the community surrounding the location where the work was conceived and made, an endeavor influenced by Relational Aesthetics, which Ng studied in France.
He could conceive and make the cosmos over again.Electronics also made him funky.
And even if they don't get a shot at thanking their agents and their moms, we can all be grateful that the spectacle-rich Oscars actually have the collateral effect of elevating impressive work that was conceived and somehow made far from the studio lot.
Fancy or not, this art was always inventively conceived and exquisitely made.
This "Sweet Space" was, Lisa explained, a working research laboratory and school, where new desserts are regularly conceived and experiments made, with the results exhibited, and eaten, at a nearby restaurant.
To me, the best public art is the kind that increases or skews awareness without getting in the way, which is to say that in addition to being well conceived and well made, it must be either brilliantly sited or just temporary.
