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The percentages of correct classification of active and inactive compounds were higher than 85% in both cases.
The relative contents of three major compounds were higher in the treated fruit than those in the control fruit.
250, 500, and 750 mg/L, but the rates and concentrations of degradation of the three selected compounds were higher in the case of microbial consortium.
Only levels of phenolic compounds were higher in fresh propolis.
Radiochemical purity and labelling efficiency of all compounds were higher than 95%.
The effects of SINE compounds were higher in CRPC when compared to androgen dependent prostate cancer cell lines.
Similar(41)
To explore this, we speculated that the variance of the unquantified PGEs would be high, if the variance of the minimum detected concentration of the 405 compounds were high among the 381 samples.
Correlations between measured BTEX compounds were high (> 0.75).
The correlations between the compounds were high (Spearman r = 0.53 0.99), which made mutual adjustments problematic.
The heritabilities of β-carotene and β-cryptoxanthin, the more predominant provitamin A compounds, were high: 0.82 and 0.95, respectively.
At SHP and YNP, conditions were: temperatures >50 °C, pH approximately 2 3, concentrations of sulfur-related compounds were high, and major microbial genera were Hydrogenobaculum, Sulfolobus and Metallosphaera.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com