Sentence examples for composition of grass from inspiring English sources

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For this purpose and due to the unavailability of the elemental composition of grass in the literature, the authors have taken the initiative to conduct XRF studies on the three said specimens.

For example, the composition of grass lignin is composed of syringyl (S), guaiacyl (G) and p- hydroxyphenyl (H) subunits that when present in varying ratios may lead to increased digestibility [ 68].

Although much of our knowledge about cell walls is derived from studies of the eudicotyledonous plant Arabidopsis thaliana[ 16], the composition of grass cell walls is quite distinct from that of dicot cell walls [ 17, 18].

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Continuous grazing and reduced soil moisture content, both during low rainfall and increased distance from the lake shore, affected the composition of pasture grasses as well as forage yield and quality.

Cover, production, and percent composition of grasses and forbs maintained or dropped slightly from 2007 to 2008 but then rebounded sharply in 2009 to much greater levels than in 2007 or 2008 (P < 0.05).

Garlock et al.[ 7] found that fermentable sugar yields positively correlated with the percent composition of grasses compared to forbs in early successional old field communities comprising 7 to 14 species.

The objective of this study was to evaluate the effects of Streptococcus bovis JB1 and HC5 on the fermentation and chemical composition of elephant grass ensiled in laboratory silos.

The composition of the grass crop, presented in Table 2, shows that the WSC content was high at all 3 DM levels.

The percentage composition of perennial grasses Themeda triandra and Chloris gayana was high in the lower slope position (0.59 and 0.70%) compared to the middle (0.35 and 0.24%) and upper slope position (0.25 and 0.12%) within the rehabilitated area during the wet season (Table 3).

We postulate that the differences in composition and patterning of grass SCWs may have resulted in gains or losses of regulatory modules in grasses relative to dicots.

This investigation was designed to evaluate the effects of variations in antioxidant and fatty acids composition of acorns and grass from two Montanera (free-range system and feeding based on acorns and grass) seasons (2006/07 and 2007/08) on the antioxidant composition and fatty acids profile of m.

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