Sentence examples for composition of cattle from inspiring English sources

Efforts have been made to quantify the composition of cattle herds in Mauritania (Ould Cheikh 1986), and similar figures are available for camels, sheep and goats based on research from extensive systems in Africa (Dahl and Hjort 1976).

The average carcass composition of cattle and water buffalo were taken from ref. 9. We used a Monte Carlo procedure to obtain 95% confidence limits for a'tot.

An additional analysis was therefore conducted considering the composition of the cattle herd only, characterised by the share of cross-bred cows.

These findings provide evidence that the genetic background should be taken into account while devising diet-based strategies to manipulate fatty acid composition of beef cattle tissues.

These findings provide evidence for breed- and tissue-specific variations in fatty acid content and composition of beef cattle, which can be explained, at least in part, by the expression of key adipogenic and lipogenic genes involved in lipid metabolism.

An experiment was conducted to evaluate the effects of a molasses-coated cottonseed product on nutrient digestibility and milk fatty acid (FA) composition of lactating dairy cattle.

The highest peak of temperature (59.7 °C) was observed in trial 4 with waste composition of water hyacinth, cattle manure and sawdust (6 3 1) due to optimum proportion of raw materials.

The pH of water hyacinth was observed between 6 and 8. Therefore, the composition of raw materials (cattle manure, sawdust, and water hyacinth) was taken such that the resultant pH lies in between 6 and 7.5, which is the most favorable condition for the growth of microorganisms.

The study presents the first comprehensive information on the hybrid composition of the individual cattle breeds of Cameroon and Nigeria and the genetic relationships existing among them and other breeds outside of Africa.

Further, in this study, we also assessed the effect of cohort composition comprising European breeds of cattle, specifically whether a few breeds with large sample size (n > 20) can disproportionately affect the analyses.

This paper attempts to advance our understanding of the environmental factors constraining animal husbandry on the prehistoric Eurasian steppe, an area that exhibits a broad range of environmental conditions, through comparisons of data on archaeological animal bone assemblages and historic and modern herd compositions (specifically the proportions of cattle, sheep/goats and horse).