The nutrient composition and ingredient list of both diets is shown in Table 1, the FA profile in Table 2.
Something inherently theatrical about Robert Rauschenberg's talent — always evident in his radical feeling for color, light, composition and new ingredients and juxtapositions —prompted him to his boldest and freshest conceptions when he worked onstage.
Spectrophotometric analysers of food, being instruments for determination of the composition of food products and ingredients, are today of growing importance for food industry, as well as for food distributors and consumers.
Optical parameters were sensitive enough to account variations in milk composition or ingredients addition and allowed obtaining and validating good prediction models for gelation and cutting times.
10.7554/eLife.04634.010 Figure 8. Lactic acid bacterial community composition on brewery surfaces, beers, and ingredients.
"Shooting with the Holga was a more direct and emotional approach to photography that relied on instincts not light and composition and all the other ingredients that usually define a 'good' photograph".
"Shooting with the Holga was a more direct and emotional approach to photography that relied on instincts — not light and composition and all the other ingredients that usually define a 'good' photograph".
The ingredients, composition and type of the agar gel pellets prepared and used in this study are shown in Table 1.
The results are product specifications in terms of the type of ingredients, composition, and form, shape or configuration of the product.
In this study, the effect of formulation ingredients composition and process on the physical properties, in vitro release and ex vivo permeation of lornoxicam traditional and elastic liposomes was investigated.
For devices and functional products, conceptual product design is carried out by modeling the product based on thermodynamics, kinetics and transport processes, by performing experiments, and by decision making based on rule-based methods The results are product specifications in terms of the type of ingredients, composition, and the structure, form, shape or configuration of the product.
