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In most developed fruit regions microclimatic conditions (climate at plant height, as influenced by slight differences in soil, soil covering, and elevation) and soil conditions are the two components of a site that determine its desirability for a fruit-growing enterprise.
In our analysis, we assume the eastward and northward components of a site's velocity to be independent.
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This tryptophan residue is linked through a polypeptide segment (Ω loop) with an anionic aspartate residue (D74 in AChE; D70 in BuChE) that is one of the components of a peripheral site (P-site) that interacts with cationic substrates.
It is defined as the ratio of the Fourier amplitude spectra of horizontal components of a soil-site record (site of interest) to that of the rock site (reference site) record from the same earthquake.
For example, an engineering soil site model, subjected to two rock site records or the two horizontal components of a rock site record, produces different response spectral amplification ratios.
Ribosomal protein S12 is a critical component of the A-site of the 30S ribosomal subunit and is involved in both tRNA selection and resistance to streptomycin [1], [2].
We investigated the extent to which differences in avian communities persist when subjected to uniform fire severity and fire history across the gully and slope components of a forest site.
The underlying components of a Tier-1 site consist of online (disk) storage, archival (tape) storage, computing (process farms), and structured information (database) storage.
The Hagia Sophia is a component of a UNESCO World Heritage site called the Historic Areas of Istanbul (designated 1985), which includes that city's other major historic buildings and locations.
Content is a critical component of a Web site.
Storage and exploitation of analyzed omics data is a crucial component of a research site's analysis workflow as it enables acquisition of new biological knowledge which facilitates interpretation of data.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com