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The component proportion of the preparation was optimized using uniform experimental design and machine learning techniques.
From the behaviour of each polymeric system, it is possible to analyse the relationship properties of each component proportion on the blends.
This study aims to optimize the component proportion of the six-herb preparation and explore the serum metabolic signatures of type II diabetes rats after treatment with Fu-Zhu-Jiang-Tang tablet and its optimal combination.
Table 11 Constraints of the component proportion Component Low limit High limit SMS, X1 0.50 3.0 SLES, X2 1.5 4.5 Betaine, X3 0.0 4.0 LABS, X4 1.5 4.5 CDE, X5 1.5 4.5.
†This column indicates the proportion of costs for either the FA or RUSF program component; proportion of total program costs (FA + RUSF) is indicated in the last column.
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The sum of the component proportions (x1 + x2 + x3) was always equal to one.
It is observed that the strain-rate sensitivities of the composites are varied by changing component proportions.
The influence on strain stress relationship and strength by changing its component proportions are tested under quasi-static and dynamic loading.
The cost calculation was made for the optimum component proportions and, according to the objective, the most appropriate component combination was chosen.
In this study, there are restrictions on the component proportions X j that take the form of lower L j and upper U j constraint.
Thus, these reports suggest that imaging findings of CoCC might be different by component proportions and may be difficult to diagnose preoperatively.
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