Your English writing platform
Discover LudwigExact(2)
Amino acid shuttling is reduced with increasing oxygen in both conditions, due to the increased potential of complete respiration of carbon.
These range from complete respiration as in the case of ethanol, to almost complete fermentation, and thus very low degrees of respiration on glucose.
Similar(58)
When bacterial cells were transported to each region by capillary force, the bacteria cells were promoted to adhere onto the anode and the cells completed their respiration by transferring the electrons to the anode.
In these cases, the observation of a depleted inferior vena cava (more than 50% or complete collapse during respiration) is a key finding, allowing to rule out a significant role of PEF in the hemodynamic instability.
Intact PBICs respired primarily by using complex I-linked substrates, as demonstrated by the almost complete cessation of respiration after inhibition of complex I by rotenone (not shown).
This in turn causes partial or complete inhibition of mitochondrial respiration, also known as hypoxia or anoxia, respectively.
intravenous (i.v .. Throughout the complete procedure heart rate, respiration, temperature, carbon dioxide, oxygen levels, and blood pressure (noninvasive) were monitored.
It appears that a complete loss of mitochondrial respiration may compromise the cell's ability to survive and proliferate in the in vivo tissue environment.
Of the cell lines that maintained detectable levels of oxygen consumption, the addition of FCCP resulted in an expected increase in oxygen consumption above basal levels and the addition of Rot and Myx resulted in the complete inhibition of mitochondrial respiration.
The most malignant cancer cells would sustain the near-complete replacement of their respiration with fermentation.
Recorded images included still images of both long-axis and short-axis as well as 10-seconds video clips recorded throughout a complete respiratory cycle of quiet respiration.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com