Sentence examples for compare the intake from inspiring English sources

To compare the intake from CF to recommended daily nutrient intakes, we calculated the mean intake of each nutrient over the age ranges of one to six and seven to 12 months of age, as used by the DRI committee [ 5- 7].

We also compared the intake between water and 1.25 mM lactisole.

Data on the effect of lactisole on the intake of non-sweet compounds were also obtained by comparing the intake of the same compound with and without lactisole.

When comparing the intake of 42 food groups collected with the paper and online dietary record, the intake of only six food groups was significantly different.

Microarray analysis identified 98 differentially expressed genes (79 underexpressed and 19 overexpressed) when comparing the intake of phenol-rich olive oil with low-phenol olive oil.

Intake of the rose hip drink was found to result in a small but significant reduction in plasma levels of total cholesterol (−4.9% P=0.0018), as well as LDL cholesterol (−6.0% P=0.012), compared the intake of the control drink.

For the FFQ, we assessed bias and precision of the FFQ by comparing the intake of 30 nutrients estimated from the FFQ with means from four 24-h dietary recalls and a 4-day food record from 113 women who participated in the WHI (11).

Further research has compared the intake of 10 grams of protein with 18% of leucine with a similar beverage containing 35% of leucine, concluding that the beverage with the highest concentration of leucine determines a greater signaling of protein synthesis, resulting in an inferior muscle catabolism by cortisol [ 45].

It appears that there is a compelling reason to examine dietary consumption in people with diagnosed mood disorders; however, to date, no studies have actually compared the intakes of this uniquely vulnerable group to nutritional standards.

To assess whether the differences in dietary intakes between the RTEC-breakfast and other-breakfast groups were associated with intake at breakfast per se, or whether they reflected differences in nutrient intake throughout the day, we compared the intakes of these two groups at the breakfast meal and during the rest of the day (Table 3).

The aim of this study was to compare the food intake and prevalence of inadequate nutrient intake among pregnant, lactating and reproductive-age women.