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Alcohol consumption during adolescence and young adulthood was determined based on the survey data collected in Waves I and III.
Detailed information collected in waves 1 to 5 (2002–2010) were used including information on life quality, socio-economic status, social connections and social support, health conditions and health behaviours.
The health module which included the questions on drinking behavior, however, was only collected in waves 3, 5 and 7. We have previously shown that younger people of lower socioeconomic status or Māori or Pacific ethnicity were more likely to drop out of SoFIE [ 23].
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Data collected in 4 waves of ALSA between 1992 and 2004 were used in this study with a baseline sample of 2087 adults aged 65 years and over, living in the community or residential aged care.
We also exclude transfers-related data that were collected in wave three as the data collected was affected by a technical glitch.
We also exclude transfers-related data that were collected in wave three as the data collected was affected by a glitch.
This is one reason why parents' reports on their occupational status and educational level, which were also collected in wave 1, are not used.
The content of the Wave 2 survey was similar to data collected in Wave 1, including frequency of alcohol consumption over the past year.
The present study's sample combined data collected in Wave 1 and Wave 2 of the National Epidemiologic Survey on Alcohol and Related Conditions (NESARC).
Data collected in wave III included socio-demographic, anthropometric, renal, metabolic, cardiovascular, haematological, infection, social and emotional well-being and dental items.
The data were collected in Wave 7 of the Hispanic Established Population for the Epidemiological Study of the Elderly (H-EPESE) study.
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