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The phrase "cold sauce" is correct and usable in written English.
You can use it to describe a sauce that is served or used cold, for example in a recipe or food preparation. Example sentence: I like to serve my tacos with cold sauce on the side.
Exact(3)
The sequenced products were yoghurt, sour cream, cold sauce and crème fraiche, all with multiple flavours.
The actual origin of the cold sauce remains a mystery, but it was popular among the French upper classes before it became a condiment of the people.
Fish is a staple on Vee Vee's seasonally changing menu, including seared scallops with zucchini puree, corn, green beans, cherry tomatoes, new potatoes, fennel and sorrel pistou (a Provençal cold sauce that's somewhat similar to pesto, although it lacks pine nuts, and is made from cloves of garlic, sorrel and olive oil).
Similar(57)
Suddenly the whole passage made sense, because the chef replies to the old count's order: "Three cold sauces, then?" The other translations have "three cold dishes" or "entrees," with no relation to sauces at all.
Distraught by the letter, Mr. James, the chef at Chez Josephine, in the theater district, drilled his staff in the gleaming new kitchen -- custom-designed by Larry Bogdanow as part of a $500,000 renovation -- hammering home all the standards: hot sauces held hot, cold sauces held cold; when to ice; the cutting boards bleached overnight and after chicken and fish.
Any sauce may be added to cooked tongue, including curry, tomato, sweet and sour, as well as cold sauces, such as vinaigrette or dill sauce.
Another stall had them in cold satay sauce.
Risotto fritters arrived stacked in a pyramid, crispy on the outside, a little gummy inside; their only real failing was a cold tomato sauce.
To serve, arrange the warm fritters on serving plates, spoon cold yoghurt sauce on top and garnish with sprigs of dill.
Yes, it's a St . Louisoriginal, but the ballpark version is fried and doughy, filled with mushy meat and served with a plastic container of cold marinara sauce.
He was, instead, "the old maid among novelists," and the "sex-obsession" in his books "lay clotted... like cold white sauce," revealing "a mind too long absorbed in airships".
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com