3 Dip the jerk-coated meat in beaten egg, then in the coconut crumbs mix, then either shallow-fry over a medium heat, turning once, for about 5 minutes each side, or bake in in the oven at 190C/375F/gas mark 5, on oiled baking paper for about 15 minutes.
Calamari is quick-seared in a wok with more of that Thai basil and chile, as well as picholine olives and pistachios, then deglazed with sake and strewed with coconut bread crumbs ($13).
Remove from heat and stir in the vanilla extract, Graham cracker crumbs, coconut, and chopped nuts.
Add one beaten egg white and coconut to the crumbs, place on top of a pie and bake.
WHAT WE LIKED Guacamole, mandarin salad, watermelon salad, New England clam chowder; cheeseburger, lobster roll, barbecued beef sandwich, hot dog; salmon with pesto, grilled swordfish with artichokes, tomato, and capers; shrimp with coconut; apple and blueberry crumb tarts; Frangelico, toasted almond, tiramisù, chocolate and chocolate-raspberry mousse cakes; carrot and brownie cakes.
The sweet doughnuts include a selection of cake doughnuts, such as the red velvet ($3) with cream cheese glaze, toasted coconut and red velvet crumb and the carrot cake ($3) with fresh carrots in the dough, a pineapple ginger glaze and candied carrots on top.
Some are rolled in toasted coconut, others in cake crumbs.
The plump school counselor starts loading up her frozen yogurt "with jimmies and coconut shreds and cookie crumbs".
The same goes for the starter of panko scallops (a profusion of plump and juicy sea scallops in a coating of Japanese panko crumbs and coconut, served with green chili chutney).
4. Sprinkle the coconut evenly over the crumbs.
