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They kick your cocktail up a notch, but simply poured over ice, they remind us why Europeans love a predinner aperitif.
We're standing on the corner of Mohammed Mahmoud Street, a block back from Tahrir Square, where protesters are milling around a small bonfire of refuse and pitching the occasional Molotov cocktail up into the scorched exterior of a school building that's been under occupation for the past 24 hours by state security forces.
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Try one of their once-in-a-lifetime vintage cocktails (up to £350 for a presidente).
The bar has wine and spirits ranging from local brews (from 90p) to exceptional, high-end international cocktails (up to £27), decent snacks and jazz nights on Mondays.
Serve these cocktails up with some sour candies to preserve the nostalgia (without the brain freeze and toothache).
Each cone snail species mixes a unique cocktail of up to 200 peptide toxins.
"The first blue cocktail showed up at [bartending convention] Tales of the Cocktail about two years ago," says Damian Windsor, the talented mixologist at the Roger Room in West Hollywood.
In the meantime Carter is busy churning out a cocktail of up-to-the-minute blog posts and quote-worthy front-page stories on the saga.
The menu has fish-and-chips, bangers-and-mash, a Pimm's cocktail fancied up with kumquats, and something called a "Lady Diana negroni".
The rooms are all stripped-back chic while the cocktail bar ups the glamour ante.
And for late-night cocktails, finish up at Bloom Cafe right on Piazza delle Erbe.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com