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To obtain high quality of coated products the properties of the material to be coated, the properties of coating-forming solutions, method of coating, temperature and contact time between food and coating material should be optimized.
Furthermore, XRD analysis showed that coating temperature as well as the presence of particles in the formed coatings had obvious effect on the preferred orientation of the crystalline faces of the nickel grains.
The thermal cycling properties of several modified thick thermal barrier coatings (TTBC) were studied in three test series in which the maximum coating temperature was fixed to 1000, 1150 and 1300 °C.
For all depositions, the coating temperature was below 500 °C.
A maximum coating temperature of less than 800 °C is observed.
To avoid this problem, a dual-stage thermal spray system, has been developed for coating temperature sensitive materials.
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Ion beam sputter coating with the substrate at ambient temperature or water-cooled is a well-known process for coating temperature-sensitive substrates with films of high quality, despite the low process temperature.
Tribological tests at room temperature and up to 650 °C corroborate the high potential of increased coating temperatures, while demonstrating the crucial importance of using a substrate material with adequate hot hardness.
These data suggest that dietary RPN increased water intake during both TN and HS and hair coat temperature during TN; however, core body temperature was unaffected.
Physiological parameters: rectal temperature, skin temperature, hair-coat temperature, expired air temperature and respiratory rate and volume as well as environmental parameters: air temperature, relative humidity and mean radiant temperature were measured.
Rectal temperature in newborn lambs was not affected by SBO, but eye and muzzle temperatures, as well as coat temperatures from ear, muzzle, loin, right flank, belly, rump, shoulder and leg linearly increased (P < 0.01) with increasing the SBO level in the pre-lambing diet.
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